How to Make Tilapia Curry. This Tilapia Masala is rich in spices and oily The majority of tilapia are farmed around the world. ook Fish Curry the Malaysian way (Gulai Ikan). If you ever decide to cook this tilapia fish at your home then don’t forget to write me back here. Season to taste. In a bowl, mix the turmeric and yogurt, then crush in the garlic. Keep the fish in oven for 20 minutes at 400-450 degree Fahrenheit, I would like to bake the fish using oven as I don’t get the smell out. Turn off the flame and top with diced cilantro. Thanks for your recipe. Process of Making Indian Fish Curry, Cooked with Tilapia Fish: Cut the fish into three four pieces as for your own size, wash it in cold water. pageTracker._trackPageview();
Add 3 cups of water and bring it to boil and keep stirring from time to time until potatoes are soft and cooked. this is what i say its very very yummy dish.. even i tried it at home and that was spicy and yummmy.. love u.. Then add 2 more cups of water and bring to boil. Cover and cook for about 5 minutes on a medium-low heat. Easy and fast to cook. I would love to listen your experience. This recipe is shared during many family dinners in Mauritius, the traditional fish and aubergine curry or Cari Poisson, as it is called. //-->. I am from a costal belt and we often get lots of sea food in a cheap price. Grind the ingredients and set aside. Turn the fillets with the spatula occasionally to ensure that they are cooking evenly.