However, it would be better to know more about the features of a typical butcher knife before making the investment.Â, Now, you can jump right in and get a butcher knife of your own, and that is totally fine, but what if there is a feature or two that you do not like? The Victorinox Swiss Army butcher knife is the top-rated butcher knife on our list. If you will be making basic cuts to meat and want a versatile knife that can double to cut produce, garnishes, or other ingredients, a cleaver will be your best choice. The higher the number, the harder the material. Below are our favorite butcher's knives: Best Overall Butcher's Knife: Wüsthof Classic Artisan Butcher Knife; Best Value Butcher's Knife: Jero Butcher Series 7" Carving Knife Wusthof Pro 10” Cimeter … To keep the knife protected, a leather sheath is included to easily and safely store the knife when it is not being used. While the orange handle is not that stylish, it is made of a special kind of material that offers Antibacterial texture – certified by NSF for ultimate quality.Â, Furthermore, the UltraSource Cimeter Blade is molded from molybdenum German steel that guarantees smooth cut no matter what. An encapsulated tang has the handle of the knife molded around the tang of the knife. However, worry not because these are not the only good butcher knives; you will see a lot more as you go through this list. This is the perfect knife for any butcher, professionals, or home cooks. Depending on how you use the butcher knife, it can either be light or heavy. If you do that, you could risk wasting your time and money. You should do some research beforehand and maybe apply some oil to it from time to time so that the knife can last longer and serve you better. A good blade can help you effortlessly cut meat without the need of constant sharpening. The Ontario knife comes in at 10 inches long and features a beautiful hardwood design. Check Price. The 7 Best Butcher Knives: Our Top Pick for the Best Butcher Knife Our top pick for the best butcher knife is the Dexter-Russell 8-Inch butcher knife. In addition, according to Dexter, the knife is hand-sharpened on the product line before making it to the market. The Dalstrong Gladiator Series is wonderfully crafted and expertly designed to process any kind of meat. 98 /100. It has a Rockwell hardness rating between 58 and 60, making it a very sturdy and durable knife for cutting meat. Even after heavy use, the blade still remains razor-sharp. 1-16 of over 1,000 results for "butcher knife set" Skip to main search results Eligible for Free Shipping. The Best Butcher Knife; 1Ontario Knife Company Hickory Butcher … Post navigation. Japan has long been known as the country that provides the best of cutlery materials and tools for knife manufacturers. A curved butcher knife, such as a cimeter butcher knife, is ideal for trimming fat and cutting down large meat cuts because of its extremely sharp blade. As a result, you will not have to worry about the quality of the handle. 4. They can be used to cut virtually any type of food; fruits, vegetables, blocks of cheese, herbs, and nuts. The knife should be stored in a safe place after use since it does not come with a protective sheath. With the lightweight and well-balanced design, anyone can use the Victorinox Swiss Army to cut a large chunk of meat.Â, The Victorinox Swiss Army is certified by the National Sanitation Foundation, or NSF for short, to ensure the public standards of health protection. The knife grind describes the shape that the blade takes when the blade’s sharp edge is created. The knife of the knife is cimeter, making it easy to cut pieces of meat, especially steaks, into smaller pieces. The knife of the knife is cimeter, making it easy to cut pieces of meat, especially steaks, into smaller pieces. Those tools are made of the highest quality of materials, which offer the best of performance, durability, and longevity. Better yet, the knife is made by Rada – one of the leading cutlery manufacturers in the US. Butcher knives are not just found in butcher shops. It is by far our favorite kitchen knife manufacturer Victorinox who is as far as we are concerned make some of the best kitchen knives. 1. While the price tag is a bit high, it is a worthwhile investment.Â. Check Latest Price. Best Saucepan . This type of knife would be better suited for softer substances. The good news is that the knife will typically only break under stressful circumstances. The handle is made of Spanish Pakkawood, which provides excellent strength. If you are looking for a good set of knives from a well-known brand, Wusthof should be on your watchlist.Â. Ontario Old Hickory Butcher Knife; 4. For example, handcrafted models may be more expensive. In this list of best butcher knife reviews, we will be talking about the top 10 best butcher knives that you can add to your collection, either for meat or large fruits cutting. The blade of the knife has a 56+ Rockwell hardness. CHECK PRICE ON AMAZON. Well, in today’s article we will break down the top 5 best butcher knives that are available on the market. For around $20, this 10-inch butcher knife by the UltraSource store is the best butcher knife for those on a budget. Knife hardness is established by how it is measured on the Rockwell Scale. While the Rada Cutlery Meat Cutting Knife does look a bit old fashioned, it is actually a professional-grade butchering knife. Last on our list is this full tang handle butcher knife by AIFUN. A partial tang knife only covers part of the blade’s handle, but not the full length of the blade. If you are the type to throw the dirty dishes in the dishwasher as soon as you are done with them, then dishwasher-safe knives are the one for you. It comes with a leather sheath so you can always keep the butcher knife protected when it’s not in use. The blade’s length will help determine just how expansive of an area you will be able to cut when carving meat to trim fat or make smaller cuts of meat. Contents. Warranty . It has a very sharp, narrow blade and … Written by Paul Castle In Toolbox. As a result, you will always have a secured grip even when the knife is wet. These hollowed-out grooves are called a Granton Edge, and they serve a purpose more than just decoration. The downside to a full tang knife is that it is typically heavier than a partial or encapsulated tang knife. There are three butcher knives in this set; a 6-inch curved boning knife, a 6-inch wide trimming knife, and a 10-inch steak knife. As stated in the introduction above, the Dalstrong Gladiator Series contains only the most premium blade for both professional butchers and home chefs, perfectly suitable for those who cut meat every day. It’s easy to cut through and there’s no hidden obstacles. In addition to cutting meat, you can also use this cleaver to chop garlic, onions, tomatoes, or other produce that need to be chopped or finely diced. Butcher knives are possibly the best tool for removing meat from an animal, trimming the meat and cutting it into individual portions. The angle of the sharp edge is at a steep 17 degrees. Next Article Best Bathroom Exhaust Fan. Hoffritz Commercial German Butcher Knife; 3. They are often referred to as professional-grade tools. Additionally, this professional knife features a curve blade, ensuring the highest strength and long-lasting experience after prolonged cutting use. For this purpose, we have reviewed almost one hundred cleaver knives and shortlisted 10 Best Butcher Knives for you so you don’t have to do the hard work. The stainless steel blade is made of ultra-sharp 7cr17mov, which is high in chromium. You would be surprised to know that the Global GF-27 is a heavyweight Japanese butcher knife. In addition, the blade itself is made of German 56+ Rockwell hardness, which is both rust and wear-resistant. Because they are made of carbon steel, each butcher knife will have to be hand washed and dried immediately, as carbon steel is not rust or corrosion-resistant. With a large butcher knife, you will have an easier time cutting and slicing things.Â, While the Update International is a bit on the heavier side, its long, sharp, and durable blade is a good alternative to a meat cleaver.Â, Update International is a manufacturer well known for premium cutlery products. 9" Premium Forged High-Carbon Steel Offset Bread Knife - https://amzn.to/3c2vQp7 0:59 NO.2. 9 Best Butcher Knives (Review) in 2020. However, Swiss Army suggests that the knife should be cleaned by hand to help it last longer.Â, Butcher knives are not only used for cutting meat but also for slicing and chopping vegetables or fruits and making camping grill or BBQ. The hollowed-out grooves on the Granton Edge will reduce friction when the blade cuts through the meat. Whether you choose to use it indoor or outdoor, the knife is a great choice for any task.Â, The Old Hickory Butcher Knife is not only used by professional and home cooks, but it can also be turned into a simple machete for some light outdoor hunting. Global Heavyweight Butcher Knife. UltraSource 10” Butcher Knife . They are not intended to be placed in a dishwasher. Read More: The knife also features a beautiful silver handle.